15 May,2024
“National Conference on efficient food processing for environmental and climate changing trends ” organised by Ministry of Food Processing Industries (MOFPI) and National Institute of Food Technology, Entrepreneurship and Management – Kundli (NIFTEM-K) was an exceptional event focusing on climate change, where insightful discussions and innovative solutions were shared and celebrated.
The 2 day event highlighted climate change’s impact on food processing, focusing on developing resilient crops, energy-efficient cold chains, and sustainable machinery. Emphasizing advanced technology for informed decisions, it aimed to fortify sector resilience. Eminent veterans, experts, and academicians attended, amplifying the significance of these discussions.
Engaging at this prestigious platform Mrs. Niharika Jalan Jan, Founder & Chief growth officer – INDICOLD, shared unveiling groundbreaking initiatives in energy-efficient storage and cold chain systems for perishable commodities driven by automation at Indicold. Her insights shed light on the pivotal role of these innovations in bolstering sustainability efforts and curbing food wastage.
In the coldstorage industry, hygiene often faces significant challenges, but sustainability remains a cornerstone of INDICOLD’s integrated approach. Solarpanels and water recycling are standard across our locations, reflecting our commitment to eco-friendly practices.